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Basic knowledge of Coffee the principle of the use of various coffee utensils

Basic knowledge of Coffee the principle of the use of various coffee utensils

Filter / Filter Coffee: use 1.5 ounces of lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly pour boiling water into the center of the coffee powder and extend around it, then return to the center from around, and then melt the coffee powder in boiling water and drip it into the pot. The consumption of each cup of coffee is about 810g, and the boiling water is 85-90 ℃. Mocha pot (Moka

2015-07-07
Exquisite mocha coffee price mocha coffee introduces the practice of mocha coffee

Exquisite mocha coffee price mocha coffee introduces the practice of mocha coffee

As that friend said just now, mocha is the name of coffee, as well as macchiato, latte, cappuccino and so on. The main difference between them lies in the ingredients and proportion. For example, there is only coffee and milk in the cappuccino, but the milk is made into a rich foam; mocha has chocolate in addition to coffee and milk; macchiato is the same, but it tastes sweeter because of different proportions

2016-05-03
General knowledge of fine coffee collocation of different combinations of coffee utensils

General knowledge of fine coffee collocation of different combinations of coffee utensils

Today, coffee, a western traditional drink, is getting closer and closer to our life, and more and more friends like the beauty of coffee, but how to choose and buy coffee utensils that suit us? the correct consideration of the combination of different coffee utensils before purchase will make our life more colorful. 1. Mocha pot + alcohol lamp + bean grinder mocha pot is mainly made of aluminum alloy and

2015-07-15
Different coffee making methods Coffee basics

Different coffee making methods Coffee basics

An Italian coffee is generally brewed at home with Italian mocha pots. This coffee pot is the same as siphon coffee pots. It also uses the principle of steam pressure to quench coffee. But mocha pot is the use of pressure steam directly through the coffee powder, let the steam instantly through the cell wall of the coffee powder, the coffee will be extracted from the inherent essence, coupled with the use of deep frying

2015-05-19
Analysis of homemade coffee: mocha pot

Analysis of homemade coffee: mocha pot

The mocha pot is divided into three parts: the upper seat, the powder trough, and the lower seat. The lower seat is a sink for holding water, and the powder trough is used to hold finely ground coffee powder. The upper seat is to hold the extracted coffee liquid. When brewing, the water is placed in the lower pot and the coffee is placed in the middle of the net. when the pot is heated, it produces steam and rushes the hot water up. Pass through the coffee powder, then into the pot to form coffee. Because

2014-07-22
Self-made coffee analysis mocha pot

Self-made coffee analysis mocha pot

The mocha pot is divided into three parts: the upper seat, the powder trough, and the lower seat. The lower seat is a sink for holding water, and the powder trough is used to hold finely ground coffee powder. The upper seat is to hold the extracted coffee liquid. When brewing, the water is placed in the lower pot and the coffee is placed in the middle of the net. when the pot is heated, it produces steam and rushes the hot water up. Pass through the coffee powder, then into the pot to form coffee. Because

2014-09-18
Analysis of equipment and usage of Coffee

Analysis of equipment and usage of Coffee

Siphon pot (Syphon) siphon pot is one of the most popular coffee brewing methods in cafes. Principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Degree of grinding: slightly thicker than powder, close to special fine granulated sugar. Siphon cooking has a kind of chemistry.

2014-07-17
Various utensils and principles for making coffee-1

Various utensils and principles for making coffee-1

■ filter / hand brew (Filter Coffee): the most popular way for coffee players to brew coffee, there are numerous ways to play it, roughly using lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly injecting hot water into the center of the coffee powder to extend around, and then back to the center from around (no matter how much water is injected, it is important to evenly), soak in hot water

2015-07-29
Coffee brewing technique: the best tip for making mocha pot coffee is to simply make coffee at home

Coffee brewing technique: the best tip for making mocha pot coffee is to simply make coffee at home

The mocha pot was invented in 1933. Its structure has never changed, but its appearance, shape and materials are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acid in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The mocha pot is divided into two parts, which can be knotted up and down by rotation.

2015-12-25
Coffee training pot Bilodi Bialetti mocha pot

Coffee training pot Bilodi Bialetti mocha pot

The earliest way to cook coffee is to directly boil the coffee powder with water on the stove and filter it to drink. Since the 19th century, some people have tried to use steam to brew coffee, hoping to make a strong cup of coffee in a very short time. At the beginning of the 20th century, the industrial revolution began to ferment around the world, and the Italians created a shape and momentum that resembled a steam train boiler and a general espresso coffee machine.

2014-10-08
The various utensils and principles of making coffee.

The various utensils and principles of making coffee.

■ filter / hand brew (Filter Coffee): the most popular way for coffee players to brew coffee, there are numerous ways to play it, roughly using lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly injecting hot water into the center of the coffee powder to extend around, and then back to the center from around (no matter how much water is injected, it is important to evenly), soak in hot water

2015-07-29
Steam pressurized pot how to make coffee in a steam pressurized pot

Steam pressurized pot how to make coffee in a steam pressurized pot

Steam pressurized kettle features: mocha kettle uses 2 Bar steam pressure to extract coffee in an instant, the operation technology is simple. Espresso is made from 80 to 96 degrees Celsius hot water at a force of 8 to 9 atmospheres through compacted coffee cakes, usually only 30 milliliters per cup. It is one of the strongest of the common coffee, with a unique aroma and a touch of oil (Crema) floating on the surface.

2016-03-26
The extraction method of Fine Coffee

The extraction method of Fine Coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2014-11-24
The methods and steps of making different Coffee skills of making fancy Coffee

The methods and steps of making different Coffee skills of making fancy Coffee

An Italian coffee is usually brewed at home with an Italian mocha pot, which, like a siphon coffee pot, uses the principle of steam pressure to quench the coffee. But the mocha pot uses pressure steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder, quenching the inner essence of the coffee, coupled with the use of deep frying.

2015-03-30
Various utensils and principles for making coffee by brewing technology 2

Various utensils and principles for making coffee by brewing technology 2

■ filter / hand brew (Filter Coffee): the most popular way for coffee players to brew coffee, there are numerous ways to play it, roughly using lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly injecting hot water into the center of the coffee powder to extend around, and then back to the center from around (no matter how to inject water, to evenly), soak in hot water

2015-01-17
High-quality Coffee the extraction method of Coffee

High-quality Coffee the extraction method of Coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2014-10-09
Would you like a stronger taste, Philharmonic pressure or mocha pot? Is the bean grinder better manual or electric?

Would you like a stronger taste, Philharmonic pressure or mocha pot? Is the bean grinder better manual or electric?

The charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.

2016-04-28
Recommend 6 common coffee pots in cafes

Recommend 6 common coffee pots in cafes

Hand filter cup features: simple, convenient and quick operation. It is also suitable for friends in the office and those who are at home (those who have high requirements for the taste of coffee). Accessories: hand flushing pot filter paper filter cup cone pot taste: can perfectly reflect the flavor characteristics of coffee siphon coffee pot introduction: siphon pot (Syphon) commonly known as "glass ball" or "siphon", is simple and easy to use

2015-08-24
How to make coffee is the best way.

How to make coffee is the best way.

Common coffee brewing methods are brewed filter coffee ( FILTER), French press coffee ( FRENCH PRESS ), siphon pot ( SYPHON), mocha pot ( MOCHA), Italian cooking method ( ESSPRESSO) stew method These are several kinds, generally in Japanese cafes, mainly brewed filter, and siphon brewing method is the most common in general coffee shops, and mocha

2015-01-21
The method of making coffee

The method of making coffee

An Italian coffee is usually brewed at home with an Italian mocha pot, which, like a siphon coffee pot, uses the principle of steam pressure to quench the coffee. But the mocha pot uses pressure steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder, quenching the inner essence of the coffee, coupled with the use of deep frying.

2014-07-11
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